Description
Description
Product Description – Kokam Phool (100 g)
- Product Name: Kokam Phool
- Type: Dried Kokum Fruit (Garcinia indica)
- Net Weight: 100 g
- Ingredients: Kokam Phool (100%)
- Usage:
- Natural souring agent used in curries, dals, kokum sharbat, and coastal Indian cuisine
- Adds tanginess and deep red colour
- Used as a healthier alternative to tamarind in some recipes
- Storage Instructions:
- Store in a cool, dry place
- Keep away from moisture and direct sunlight
- Seal in an airtight container after opening
- Allergy Advice:
Packed in a unit that handles peanuts, tree nuts, sesame, soya, mustard, wheat (gluten), and milk
Nutritional Information (per 2 g approx.)
- Energy: 6.4 kcal / 26 kJ
- Fat: 0.3 g
- of which saturates: 0.2 g
- Carbohydrates: 0.9 g
- of which sugars: 0.7 g
- Fibre: 0.2 g
- Protein: 0.1
- Salt: 0.003 g
- Calcium: 1.1 mg



