Description

KRG Tropic Sabudana Flour (Tapioca Flour) – 1 kg

Description
KRG Tropic Sabudana Flour, also known as Tapioca Flour, is a fine, white starch extracted from the cassava root. It is naturally gluten-free and widely used in Indian cooking, especially during fasting (vrat/upvas). This flour is ideal for preparing sabudana vada, thalipeeth, pancakes, flatbreads, puddings, gravies, and as a thickening agent in soups and sauces. It provides quick energy, has a neutral taste, and delivers smooth texture to recipes.
Ingredients: 100% Tapioca (Cassava)
Texture: Fine & smooth
Suitable for: Vegetarian & gluten-free diets
Storage: Store in a cool, dry place. Keep airtight after opening.

Nutrition Information (per 100 g)

Energy: 350 kcal (1464 kJ)
Carbohydrate: 85.5 g
of which sugars: 0 g
Protein: 0.2 g
Fat: 0.2 g
of which saturated fat: 0.1 g
Fibre: 0.5 g
Salt (Sodium): 3 mg