Description

Swetha Telugu Foods Pappu Chekodilu

Description
Swetha Telugu Foods Pappu Chekodilu is a traditional South Indian savoury snack made with lentils (pappu) and rice flour, shaped into thick, crunchy rings. These chekodilu are seasoned with mild spices and deep-fried to a rich golden colour, delivering a satisfying crunch with a wholesome, lentil-forward taste. Popular during festivals and as a tea-time snack, Pappu Chekodilu offers authentic homemade flavour with natural ingredients and no added colours or preservatives.

Taste Profile: Savoury, mildly spiced, lentil-rich

Texture: Thick, crunchy rings
Origin: India
Storage: Store in a cool, dry place. Keep airtight after opening.

Ingredients

Rice flour, lentils (pappu / chana dal or toor dal), edible vegetable oil (sunflower/palm), chilli powder, cumin seeds, spices & condiments, salt.

Allergen Information:

Contains lentils.
May contain traces of peanuts, nuts, sesame, and gluten due to shared processing facilities.

Nutritional Information (Approx. per 100 g)

Energy: 520 kcal
Fat: 28 g
of which saturated fat: 11 g
Carbohydrates: 54 g
of which sugars: 2 g
Protein: 9 g
Salt: 1.3 g