Telugu Munagaku Garam podi

Description

🟣 Product Description

Munagaku Karam Podi is a traditional South Indian spice blend made using nutrient-rich drumstick (moringa) leaves, blended with roasted lentils, peanuts, red chillies, garlic, curry leaves, and aromatic spices. This podi is known for its bold flavour, earthy aroma, and wholesome taste.

It pairs perfectly with hot rice mixed with ghee or oil, and can also be enjoyed with idli, dosa, chapati, or snacks, making it a versatile everyday condiment rooted in authentic Telugu home cooking.

Key Highlights:

• Made with real drumstick (moringa) leaves
• Traditional South Indian recipe
• Rich, spicy, and aromatic flavour
• Perfect with rice, idli, dosa & snacks
• No artificial colours
• Product of India

🧾 Nutritional Values

Average values per 100 g

• Energy: 656 kJ
• Total Fat: 6 g
  • Saturated Fat: 0 g
  • Trans Fat: 0 g
• Carbohydrates: 18.2 g
  • Sugars: 2 g
• Dietary Fiber: 1.6 g
• Protein: 7.5 g
• Salt (Sodium): 3721 mg

⚠️ Allergen Information

• Contains Peanut
• Processed in a facility that may handle peanuts, tree nuts, soy, and wheat.