Sabudana, also known as Tapioca Pearls, is a versatile ingredient made from the starch of the cassava root. It is widely used in fasting recipes, porridges, kheer, papad, vada, and light snacks. Known for its easy digestibility and quick energy release, Sabudana is a staple in Indian households.
Packed in a facility that also handles soy, wheat, milk, peanuts, and tree nuts.
