Description
Description
Rasgulla is a classic Indian dessert made from soft cottage cheese balls gently cooked and soaked in light sugar syrup. These rasgullas are known for their spongy texture, mild sweetness, and melt-in-the-mouth experience. A beloved mithai enjoyed across India, it is perfect for festivals, celebrations, or as a traditional dessert after meals.
Prepared using traditional methods, Happy Halwai Rasgulla delivers authentic taste with consistent quality.
Key Features
- Soft and spongy cottage cheese dessert
- Preserved in light sugar syrup
- Traditional Indian sweet (mithai)
- Free from artificial preservatives
- Product of EU
Serving Information: Approx. 14 pieces per 1 kg
Storage: Store in a cool, dry place. Refrigerate after opening and consume as advised on the pack.
Net Weight: 1 kg
Nutritional Information (per 100 g)
- Energy: 1085 kJ / 256 kcal
- Fat: 3.89 g
- of which Saturated Fat: 2.97 g
- Carbohydrates: 47.54 g
- of which Sugars: 43.82 g
- Protein: 7.83 g
- Salt: 0.23 g



