Description
Description
Product Description
Enjoy a bold, tangy twist on a classic North Indian favourite with Aloo Achari Paratha. These soft, flaky wheat parathas are generously stuffed with a spicy potato filling infused with traditional achari (pickle-style) spices, delivering a distinctive tangy and aromatic flavour. Pan-cooked to a golden finish, they are ready in minutes and make a satisfying meal or snack, best enjoyed with curd, pickle, or a simple dal.
Ingredients
Whole wheat flour
Potatoes
Edible vegetable oil
Onion
Green chillies
Ginger
Coriander leaves
Salt
Achari spices (such as mustard seeds, fennel, fenugreek, cumin, red chilli)
Allergy Information
Contains wheat (gluten)
May contain traces of milk, soy, or nuts due to shared manufacturing facilities
No added preservatives
0g trans fat
Keep frozen at −18°C or below



