EVR Sabji masala 100g

Description

🟢 Product Description

Everest Sabji Masala is a versatile, everyday spice blend designed to enhance the flavour of all kinds of vegetable dishes. Made with a balanced mix of traditional Indian spices such as coriander, chilli, cumin, ginger, mango powder, cardamom, cloves, nutmeg, and turmeric, it adds depth, aroma, and a mildly spicy taste to sabjis.

This masala is perfect for dry vegetables, semi-gravy dishes, and home-style cooking, giving your everyday meals a consistent, authentic Indian taste.

Key Highlights:

• Ideal for all vegetable (sabji) dishes
• Balanced, mildly spicy flavour
• Enhances aroma and natural taste of vegetables
• Made from carefully selected whole spices
• No artificial colours or preservatives
• Trusted Everest quality

🧾 Nutritional Values

Average values per serving (5 g / 1 tsp)

• Energy: 20 kcal
• Total Fat: 1 g
• Sodium: 132 mg
• Carbohydrates: 3 g
• Dietary Fiber: 1 g
• Protein: <1 g
• Calcium: 20 mg
• Iron: 0.7 mg
• Potassium: 75 mg

Average values per 100 g

• Energy: ~1590 kJ
• Protein: ~10.3 g
• Fat: ~10.3 g
  • Saturated Fat: ~1.5 g
• Carbohydrates: ~58.8 g
  • Sugars: ~0.9 g
• Sodium: ~2637 mg