Description
Description
Ready to Eat Indian Sweet in Sugar Syrup
This ready-to-eat Indian sweet is prepared using traditional methods and preserved in sugar syrup for convenience and freshness. Made with concentrated milk solids and refined wheat flour, it delivers a soft texture and rich, authentic taste. Simply heat and serve for a quick dessert experience at home or for special occasions.
Ideal for festivals, celebrations, or as a classic Indian dessert after meals.
Key Features
- Ready-to-eat canned Indian sweet
- Preserved in sugar syrup
- Serve hot for best taste
- Traditional flavour and soft texture
- Hygienically packed
Ingredients:
Sugar Syrup (80.3%), Concentrated Milk Solids (5.6%), Clarified Butter (Ghee), Milk Powder, Chhanna, Refined Wheat Flour (Maida) (2.4%), Corn Starch
Allergen Information:
Contains wheat and milk. May contain peanuts, sesame, soy, and oats.
Serving Instructions:
Transfer contents to a microwave-safe bowl. If required, dilute syrup with 50–75 ml hot water. Heat gently or microwave for approx. 30 seconds. Serve hot.
Storage:
Store in a cool, dry, and hygienic place. Protect from direct sunlight. Once opened, consume within 24 hours.
Net Weight: 1 kg
Drained Weight: 380 g
Approx. Pieces: 32
Nutrition Facts (per serving 31 g)
- Energy: 100 kcal
- Total Fat: 2 g
- Saturated Fat: 1 g
- Trans Fat: 0 g
- Cholesterol: 10 mg
- Sodium: 10 mg
- Total Carbohydrates: 19 g
- Dietary Fiber: 0 g
- Total Sugars: 18 g (includes added sugars)
- Protein: 1 g
Vitamins & Minerals:
Vitamin D 0%, Calcium 0%, Iron 0%, Potassium



